Sydney Salting Company - Australian Science at Work Corporate entry

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Corporate entry

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Sydney Salting Company (1843 - )

Function: Food or Beverage Industry

Location: Sydney, New South Wales, Australia

The Sydney Salting Company was established in 1843. The Company killed and preserved meat, using a vacuum method of replacing the air in the tissue with salt brine.

Details

Location: Sydney, New South Wales

Online Sources

See Also

Academy of Technological Sciences and Engineering, Technology in Australia 1788-1988, Online edn, Australian Science and Technology Heritage Centre, Melbourne, 3 May 2000, http://www.austehc.unimelb.edu.au/tia/scripts/tia-dynindex.php3?EID=A001466. [ Details ]

Structure based on ISAAR(CPF) - click here for an explanation of the fields.

Prepared by: Ailie Smith
Created: 10 September 2001
Modified: 22 March 2006

Published by The University of Melbourne eScholarship Research Centre on AustehcWeb, 2000 - 2003
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Prepared by: Acknowledgements
Updated: 27 February 2007
http://www.austehc.unimelb.edu.au/asaw/biogs/A001466b.htm

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